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: Diploma in Hotel &
   Restaurant Manage
ment
: Swiss Higher Diploma
: Bachelor's Degree
: Culinary Program
: Faculty
 
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Hospitality Career
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: Future of Hospitality
 
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  ::  Swiss Higher Diploma
2 YEAR DIPLOMA IN HOTEL & RESTAURANT MANAGEMENT.
Designed & Accredited by the"C�SAR RITZ" COLLEGES, Switzerland.

At the end of the two semesters, students receive an in-depth knowledge in the following areas :

  • Food Knowledge
  • Culinary Arts
  • International level of food and beverage service
  • Front Office and housekeeping operations
  • Computing and software applications
  • Accounting
  • Marketing
  • Personality Development
  • Communication & Presentation
  • Foreign Languages