JSHM�s last convocation was held in Jan 2016 where the Chief guest was Mr. Veer Vijay Singh (MD & CEO, TranceHotels and ex COO, Taj Vivanta)
JSHM organized weekly Pop quizes on various topics such as
*Eco-friendly practices in hotel industry
* Vadodara � Sanskari Nagri
*Trends in Customer Services / Facilities
*Modern Food & Beverage Practices
During 24-28 Oct 2016, JSHM gave training to the Staff of Hotel Shauryagarh, Udaipur on topics related to F&B Service, Front Office, Housekeeping, etc.
JSHM has recently (April 2016) developed menu for an ice cream outlet.
A couple of students were also involved in the activity.
The flavors in the photo are *Masala Chai icecream
* Guava icecream with poached guavas & syrup
* Smurf�s Icecream for kids
A very unique and creative table d�cor done by students in Dec 2015.
The given picture is a setup based on aquatic theme prepared by our students Hiteshtree, Nimisha, Anurag, Sourabh & Jenish
Hospitality Spotlight, last held in September 2016, is a yearly event organized by JSHM where we invite hoteliers and teachers & students of higher secondary of various schools
Last event witnessed students & teachers from 6 to schools
Education Minister Mr. Bhupendra Chudasama and Hon Shri Vrajrajkumar Maharaj at JSHM Stall at Education explora in YMCA Club, Ahmedabad on May 13th, 2017
Cheers! A photo from Sula Vineyards.
A study trip is organized by JSHM for 2nd yr students every year