Entries by JSHM

5 reasons to study at JSHM, Vadodara

Those who follow the industry news closely are aware of a world-class hospitality institute located in Vadodara. The Jindal School of Hotel Management (JSHM) is a hotel management school par excellence based in the cultural hub of Vadodara, Gujarat. Many acknowledge JSHM as one of the best international hospitality colleges in Gujarat and in India.

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5 surprising facts about hotel star ratings!

How much do know about star hotel rating? In the age of social media, all our decisions are based on ratings and user opinions. The hotel industry is among the few businesses that have always used ratings and benchmarks to help patrons make their decisions. Now we’re all aware of the star ratings. Some of

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“Grow green, go Green” – Afforestation by JSHMites

Self-appointed eco-Warriors of Vadodara; fifty students of the  Jindal School of Hotel Management, planted 100 trees at the Xavier Green School, Wagodia. This tree plantation initiative is named “Grow green, go Green”. “Grow green, go Green” was supported, encouraged and technically guided by the Founder of Xavier Green School, Father Jolly Nadukudiyil. Fr. Jolly is

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5 Myths about Hotel Management

When people hear the phrase “Hotel management”, they imagine visuals of a male chef in a white coat and a tall, white hat. For most people, the idea of a career in Hotel Management starts and ends with a job of cooking and serving food. But the reality is entirely different. Hospitality & Tourism is

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FabChef (South) – Culinary Workshop at JSHM

“FabChef  – South” a culinary workshop was organized by Jindal School of Hotel Management (JSHM). This Cookery workshop was open for outsiders and students of JSHM. The workshop was ideal for those who wanted to master the art of Dakshin delicacies. The participants got to learn six South Indian snacks along with their classical accompaniments. The chefs

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Sustainable Pop-up Restaurant – A Case Study

Date: 26th February 2019 Venue: Terrace Garden of Jindal School of Hotel Management, Vadodara Occasion: Sustainable pop-up restaurant “Dholakpur” Hosts: Final year students of 3 year BBA in Hotel & Tourism Management Third-year students of BBA in Hotel & Tourism Management took up the challenge of creating a commercial pop-up sustainable restaurant for one day.

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BAOU Jan 2019 -Admission Notice

આગામી ફેબ્રુઆરી-૨૦૧૯ સત્રની પ્રથમ વર્ષ તથા પ્રમોટી વિદ્યાર્થીઓની પ્રવેશ પ્રક્રિયા આજથી(તા.૦૧/૦૧/૨૦૧૯) શરુ થઇ ગયેલ છે. જેની વિગતવાર જાહેરાત આજના સંદેશ અને દિવ્ય ભાસ્કર વર્તમાન પત્રમાં આવેલ છે.  Click here for more details!