Students section

Welcome to Jindal School of Hotel Management (JSHM), a hotel management school par excellence based in the business city of Vadodara, Gujarat. It is acknowledged as one of the best culinary colleges in Gujarat.JSHM, promoted by Jamunadevi Educational Trust, was conceived with the objective of offering international quality Hotel and Hospitality Management education in India.

The affiliations of JSHM are an ideal launch pad for your career in the field of Hospitality Management. Our partnership with the prestigious César Ritz Colleges, Switzerland gives you the unique opportunity to obtain a Swiss hotel management degree. Our much coveted Hotel and Restaurant Management course enables the transfer of credits to study and work in Switzerland.

Our quality of education meets stringent international and national affiliations which ensure that JSHM is rated as one of the best hotel management institutes in India, offering internationally recognized programs.

Study trip to Amul, Anand

Study trip to Amul, Anand was organized for the First Year students and Chefs  of JSHM on 12th June 2017.

JSHM’s Mocktail counter at Vadodara Golf Club

JSHM’s Mocktail counter at Vadodara Golf Club in Laxmi Vilas Palace campus on 26th Feb, 2016.

The counter was operated by JSHM students

JSHM stall at the Education & Lifestyle expo in Vadodara

JSHM stall at the Education & Lifestyle expo in Vadodara in May 2016.

The food stall was operated by the staff of JSHM and our students

Our Gold Medalist – Jennifer Ghadiyali, Margi Merchant and Ankit Pashine

Our Gold medalist students Jennifer Ghadiyali, Margi Merchant and Ankit Pashine (3rd Rank) at the annual convocation of Babasaheb Ambedkar Open University in May 2016.

JSHM’s last convocation was held in Jan 2016

JSHM’s last convocation was held in Jan 2016 where the Chief guest was Mr. Veer Vijay Singh (MD & CEO, TranceHotels and ex COO, Taj Vivanta)

JSHM organized weekly Pop quizzes on various topics

JSHM organized weekly Pop quizes on various topics such as

*Eco-friendly practices in hotel industry

* Vadodara – Sanskari Nagri

*Trends in Customer Services / Facilities

*Modern Food & Beverage Practices

JSHM gave training to the Staff of Hotel Shauryagarh

During 24-28 Oct 2016, JSHM gave training to the Staff of Hotel Shauryagarh, Udaipur on topics related to F&B Service, Front Office, Housekeeping, etc.

JSHM developed menu for an ice cream outlet.

JSHM has recently (April 2016) developed menu for an ice cream outlet.
A couple of students were also involved in the activity.

The flavors in the photo are *Masala Chai icecream
* Guava icecream with poached guavas & syrup
* Smurf’s Icecream for kids

Unique and creative table décor by students

A very unique and creative table décor done by students in Dec 2015.

The given picture is a setup based on aquatic theme prepared by our students Hiteshtree, Nimisha, Anurag, Sourabh & Jenish